THINGS TO DO IN AUSTIN
MEET THE MAKER PEPE Z TEQUILA
Where: Jack Allen’s Kitchen Anderson Lane
When: Wednesday, November 1st, 4:00pm-7:00pm
Cost: $0 to attend!
Info: Come out to Jack Allen’s Kitchen at Anderson Lane and soak up Austin’s beautiful patio weather. Special Pepe Z Tequila drinks made by Jack Allen’s Kitchen beverage director, David Toby will be $6!
PHOTOS WITH SANTA MELVIN
Where: La Pâtisserie
When: Saturday, November 4th, 9:00am
Cost: $5 credit towards pastries and drinks while you wait for your professional photo with Santa Melvin!
Come join Soraiya Nagree and her team of holiday helpers at La Pâtisserie to get your family’s holiday photo taken with Santa Melvin in front of the famous Austin Mural! La Pâtiseerie is located in the heart of South Austin at 602 W. Annie St. The perfect family fun thing to do in Austin this Saturday morning.
AUSTIN MONTHLY’S BEST NEW RESTAURANTS PARTY
Where: Copenhagen Imports
When: Thursday, November 2nd, 6:00pm-9:00pm
Cost: $50. Tickets can be purchased here.
Looking for something to do this Thursday in Austin? Celebrate Austin Monthly’s 2017 Best New Restaurant Winners. Kemuri Tatsu-ya, Pitchfork Pretty, Bonhomie Austin, Eldorado Cafe ATX, Holy Roller, Mattie’s, Old Thousand, and LeRoy and Lewis, as well as three of last year’s Best New Restaurant winners (Bullfight,L’Oca D’Oro, and DeeDeeATX). Enjoy cocktails courtesy of the one and only Beam Suntory and the Drink Slingers wine provided by Hilmy Cellars. Find all the information on this fabulous event here.
Proceeds will also be donated to the Austin Food & Wine Alliance.
JAMES BEARD FOUNDATION TASTE OF AMERICA
Where: W Austin
When: Friday, November 3rd, 6:30pm cocktail and tastings, 8:00pm dinner
Cost: Tickets start at $225 and can be purchased here.
Experience the James Beard Foundation: Taste of America Series this Friday evening in downtown Austin. Priority things to do in Austin: eat like a James Beard Foundation member. Local star chefs will be creating a series of unique tastings before a five course dinner for guests to enjoy. Local chefs Bryce Gilmore, Ludo Lefebvre, Tyson Cole, Laura Sawicki, Philip Speer and more will be serving up the finest Austin has to offer.
A portion of the evening’s proceeds will be donated to the James Beard Foundation’s Taste America Scholarship Fund.
