First a food truck and now a full family tree of concepts, The Peached Tortilla has become a beloved staple of local contemporary dining. Resplendent Hospitality works with The Peached Tortilla to keep the restaurant at the forefront of media’s minds through major announcements of timely news and by telling the story of brand’s evolution, continued success, and Silverstein’s entrepreneurial acumen as a hospitality mogul.  

Client Quote:  “On a variety of occasions, we have requested Resplendent to secure specific types of press and they have delivered on those requests. The requests have spanned from online/print publications (Thrillist, Eater, Austin Monthly, Statesman) to television (Food Network). These press hits have impacted our business positively, at times overnight.” – Eric Silverstein, Founder/Owner The Peached Tortilla, Bar Peached, Peached Social House 


Local and National Media Relations

Local Cookbook Release PR

Restaurant Opening PR (Local and National)

Business to Business Outreach

External Event Vetting and Event Coordination Assistance


Departures: Where to Eat Around the World This Week

Vogue: The Best New Places to Eat in Austin During SXSW 

Thrillist: The Best Places to Eat in Austin Right Now

Austin Monthly: Dining Review: Bar Peached

Imbibe: Three Ways: Cosmopolitan 

Garden & Gun: May 2019 Reading List 

The Local Palate: RADAR, Openings Around the South

Austin Monthly: Tastemaker: Eric Silverstein of The Peached Tortilla

The Local Palate: Bookshelf: Practice What You Peach

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